![]() ![]() Selections from the chapbook will also appear in the print and digital magazine. ![]() Selections from the chapbook will also appear in the print and digital magazine Entry Fee: 25 (30 for US and Int’l) Includes one-year print subscription More details will be available in 2023. If you have any questions about the submission process, please don’t hesitate to email. Winner receives 300 and publication as part of the Vallum Chapbook Series. Unfortunately, due to the current global crisis, we cannot accept submissions via snail mail. We recognize that many of you may be struggling financially due to the COVID-19 crisis in light of this, we are offering a reduced entry fee. Payment can be made through our Submittable account. $25 CDN for Canadian entrants, $25 USD for US and international entrants. Selections from the chapbook will also be published in our print and digital magazine. The winning chapbook will receive publication as part of the Vallum Chapbook Series and a $300 prize, plus promotion via social media and website.Chapbooks may be on any theme or subject, but must be original and not previously published (individual poems appearing in the manuscript that have been published elsewhere are fine).Please also specify how you heard about the Vallum Chapbook Award. Do not label your chapbook with your name or address instead include a cover letter with all pertinent information. The $25 entry fee covers 1 chapbook submission of 12-20 pages.We encourage Indigenous writers, writers of colour, gender non-conforming writers, differently-abled writers, LGBTQ writers, writers with mental or physical illnesses, and writers who are otherwise affected by structural inequality to submit their work for consideration. We welcome submissions that deepen our understanding of what poetry is and can be. Submissions: The editors at Vallum are committed to enriching and continuing the tradition of poetry in the present day. Page, Paul Muldoon, Franz Wright, Charles Simic, Les Murray, Jan Zwicky, Stephen Dunn, Karen Solie, John Kinsella, Fanny Howe, George Elliott Clarke, Andrew Motion, Erin Mouré, Peter Redgrove, Nicole Brossard, and others. Phil joined Vallum with over 20 years’ experience within Financial and Commercial Business, with a focus on recruitment and staffing. Vallum is a global financial communications consultancy that provides public and pre-IPO businesses with investor. and cakes plus our award-winning ice cream made with milk from our own cows. In addition to poetry, we also publish essays, interviews, book reviews, and visual art. Join us at Vallum Farm to savour the produce of land once trod by the Roman. Vallum publishes work that pushes boundaries and invites the exploration of different outlooks and perspectives. As one of Canada’s top poetry journals with an international focus, Vallum encourages dialogue between Quebec and the rest of Canada, allowing Canadian artists to exchange ideas with acclaimed and emerging artists from the United States, Britain, Ireland, Australia, India, and other countries around the world. ![]() Vallum provides a forum for emerging artists to publish alongside more established figures, giving them exposure and confidence to continue with their artistic practices. We make cupcakes, cake pops, novelty cakes, delicious wedding favours, bespoke sugar work cake toppers and celebration cakes for any occasion.About: Vallum Magazine, a biannual publication founded in 2000, is based in Tiohtiá:ke (Montreal, Canada) on unceded Kanien’kehá:ka territory. Our GLUTEN FREE fruit cakes are rich, moist, packed with fruit and nuts, and full of flavour. We love nothing more than their soft and fluffy “just out the oven” texture. Our delicious sponges and cup cakes are always baked fresh to order. Three Tier Wedding CakeEleanor's brandy soaked fruit cakes are lovingly ‘fed’ and matured to perfection. We use organic free range eggs from our own hens and our fillings contain only the finest quality preserves and liqueurs. We take pride in the freshness of our cakes and therefore all of our ingredients are locally sourced where possible. Runner Up, The Poetry Society of Vermont National Contest, 2020. We know the importance of a delicious tasting cake, therefore only the finest ingredients are used in our baking. Winner, Jane Underwood Poetry Prize, The Writing Salon, 2020. We will work with you from initial design stage, talking through your ideas over coffee and cake, and will ultimately create a stunning and unique work of art for your Special Day. We specialise in wedding cakes, creating elegant, contemporary, classic and even novelty cakes for your special day. The Nave - Winner - Moth Poetry Prize Alien - Shortlisted - Malahat Review Open Season Award The Great Mystery - Commended - The Gregory ODonoghue. ![]()
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